Most Popular Chinese Drinks
13. Chrysanthemum Tea
Chrysanthemum tea is an ancient Chinese beverage dating back to the Song Dynasty. Its preparation includes infusing hot water with dried chrysanthemum flowers to acquire a vibrant yellow color and a mild, flowery flavor. Many also prefer adding honey or sugar to elevate the taste. A refreshing herbal drink, chrysanthemum tea also has many health benefits if consumed in moderation. About one or two cups per week would be sufficient.
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