23 Incredibly Delicious Indian Desserts
Rasmalai – A Traditional Indian Dessert
What is it: A juicy creamy dessert, as its name suggests (ras meaning juice and malai stands for cream), it is often described as a cheesecake sans the crust. Cheese curd goes into the preparation of these yellow or white balls. Cooked in thickened milk and sugar syrup, saffron, pistachios, kheer, and cardamom serve as garnishes.
What does it taste like: Soft, spongy and creamy, with the flavors of saffron and pistachio making it lip-smacking, compelling you to crave for more.
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